Variasi Resep Praktis Untuk Menu Sehari-Hari
By:Dewi Windiani,Diah Ari
Published on 2014-01-01 by FMedia
Variasi ayam goreng: sayap ayam goreng mentega, ayam penyet, ayam goreng bawang sambal tomat, ayam lapis salad, paha ayam goreng pedas, sayap goreng rempah, ayam goreng gurih, satai ayam renyah, ayam goreng serundeng pedas, ayam goreng kremes, ayam pop, ayam goreng tepung lada hitam, ayam goreng saus mangga, ayam goreng bawang, bola-bola ayam crispy. Variasi ayam tumis: ayam tumis cabai hijau, ayam cah jamur, sayap brokoli bumbu tomat, hati ampela bumbu balado, ayam bumbu kecap, ayam bumbu rujak, ayam lada hitam, ayam tofu, ayam bumbu bali, cah ayam bumbu kuning, cah ayam nanas, ayam rica-rica, ayam saus kacang merah, cah ayam buncis. Variasi ayam bakar: ayam bakar rempah, ayam bakar bumbu kari, ayam bakar padang, ayam bakar kalasan, satai ayam, ayam bakar bumbu rujak, ayam sapit, ayam bakar bacem, ayam betutu, ayam taliwang, ayam bakar kecap. Variasi sup & soto ayam: sup ayam segar, sup sayap oyong, sup ayam jamur, soto kudus, soto ayam ambengan, soto lamongan, soto madura, soto banjar, soto ceker, opor ayam tahu, gulai ayam, tongseng ayam Variasi pepes ayam: pepes hati ampela, botok ayam, tim ayam jamur, tim ayam tahu pedas, pepes ayam pedas, pepes ceker asam pedas, pepes ayam bumbu hijau, pepes ayam bumbu pandan. Buku resep masakan ayam untuk menu sehari-hari ini merupakan persembahan Penerbit FMedia.
This Book was ranked at 28 by Google Books for keyword resep ayam.
Book ID of Variasi Resep Praktis Untuk Menu Sehari-Hari's Books is y__TBwAAQBAJ, Book which was written byDewi Windiani,Diah Arihave ETAG "WQoOX2RUbM8"
Book which was published by FMedia since 2014-01-01 have ISBNs, ISBN 13 Code is 9789790065222 and ISBN 10 Code is 9790065221
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